Ham & Swiss Cheese Pinwheels

Prep 10 min

Serves 12

Cooks 15 min

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“I grew up occasionally eating the childhood ‘pigs in a blanket’ made with a highly processed hot dog and processed American cheese. These gorgeous pinwheel sandwiches, however, are made with HORMEL® NATURAL CHOICE® Honey Deli Ham which is minimally processed and free of added nitrates/nitrites. Definitely a few steps up from the hot dog. Also swirled in there is some natural Swiss cheese. Tastier and more nutritious.”

"These gorgeous pinwheel sandwiches are made with HORMEL® NATURAL CHOICE® Honey Deli Ham."

Ingredients

Make it

  1. Heat oven to 350°F and lightly grease baking sheet.
  2. Unroll dough so it is a large rectangle. Pinch together precut slices, if needed.
  3. Spread mustard evenly over dough and then top with ham and cheese.
  4. Begin to roll the dough starting with a long edge so that you make a long log.
  5. Using a serrated knife, cut into 12 rolls.
  6. Place on prepared baking sheet. Bake 13 to 16 minutes or until golden. Cool for a few minutes and serve.

This post brought to you by Hormel Foods, LLC. The content and opinions expressed above are those of Garnish & Glaze.

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